Induction cookers can be faster and more precise than other stovetops, making them a popular choice for professionals. Induction cookers are a type of stove that uses magnetic fields to generate heat. They work by creating a magnetic field between the cooktop and the pot or pan. When the pot or pan is placed on the cooktop, the magnetic field causes electrons in the metal to vibrate. This friction produces heat, which is then transferred to the food.
Energy efficient
This induction cooker with 4 burners is very energy efficient because only the cookware you place on it is heated. Induction cooking is extremely responsive, so you can quickly adjust the heat up or down depending on what's needed, without having to wait for pots and pans to boil.
Extra storage
Keeping your workspace neat while cooking is crucial to working efficiently. Having to search for all your extra utensils wastes a lot of time and can have a knock-on effect in busy commercial kitchens. Having extra storage space so your necessities are always on hand can be a big help. This burner includes a double-door cupboard to store any additional items you may need.
Adjustable feet
Hygienic design
Overheat protection
Ceramic glass top of 6mm
Equipped with thermostat 60-240°C
LED display and easy control panel
Four induction burners with pan detection
Durable construction and ergonomic design
One knob per burner to control temperature
Equipped with a door cupboard for extra storage space
Stainless steel induction cooker with rounded corners for easy cleaning
Induction cookers can be faster and more precise than other stovetops, making them a popular choice for professionals. Induction cookers are a type of stove that uses magnetic fields to generate heat. They work by creating a magnetic field between the cooktop and the pot or pan. When the pot or pan is placed on the cooktop, the magnetic field causes electrons in the metal to vibrate. This friction produces heat, which is then transferred to the food.
Energy efficient
This induction cooker with 4 burners is very energy efficient because only the cookware you place on it is heated. Induction cooking is extremely responsive, so you can quickly adjust the heat up or down depending on what's needed, without having to wait for pots and pans to boil.
Extra storage
Keeping your workspace neat while cooking is crucial to working efficiently. Having to search for all your extra utensils wastes a lot of time and can have a knock-on effect in busy commercial kitchens. Having extra storage space so your necessities are always on hand can be a big help. This burner includes a double-door cupboard to store any additional items you may need.
Adjustable feet
Hygienic design
Overheat protection
Ceramic glass top of 6mm
Equipped with thermostat 60-240°C
LED display and easy control panel
Four induction burners with pan detection
Durable construction and ergonomic design
One knob per burner to control temperature
Equipped with a door cupboard for extra storage space
Stainless steel induction cooker with rounded corners for easy cleaning