The most delicious kebab sandwiches or shawarma dishes are served with well-cut meat. This professional kebab knife cuts smoothly through any type of meat. It's ideal for intensive daily use in the catering kitchen for cutting doner kebab, shawarma and gyros. The stainless steel blade has a diameter of 10cm and can handle up to 2600RPM so you can easily cut 60kg of meat every hour. The kebab knife comes with an extra blade. You will also receive a handy sharpening stone for regularly sharpening the knife.
Equipped with an extra-long cord
Whether you want thin slices of meat or something thicker, simply adjust the cutting thickness from 0mm to 8mm. When working in the kitchen with kitchen appliances, especially slicers, safety is very important. The knife is protected by a stainless steel guard. In addition, the knife has an anti-slip handle so that it cannot accidentally slip out of your hand. Furthermore, the knife is overload-protected and switches off automatically. This professional kebab knife is equipped with an extra long cord up to 3 metres so that you have plenty of room to move around the doner kebab grill.
Features
Plastic housing with a non-slip handle
Easily adjustable cutting thickness from 0 to 8 mm